The menu is comprehensive and alluring. Dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. There is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.
Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.
steamed edamame with sea salt
staticcontent.currencyCode.TH290
grilled edamame with lemon and shichimi pepper
staticcontent.currencyCode.TH335
white miso soup with spring onions
staticcontent.currencyCode.TH320
Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.
spicy fried tofu, avocado and japanese herbs
staticcontent.currencyCode.TH520
steamed spinach with sesame sauce
staticcontent.currencyCode.TH520
thinly sliced sea bass with yuzu, truffle oil and salmon roe
staticcontent.currencyCode.TH990
Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.
The menu is comprehensive and alluring. Dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. There is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.
crab salad, sesame dressing and tobiko
staticcontent.currencyCode.TH1020
pork ribs with sweet ginger soy and crushed cashew nuts
staticcontent.currencyCode.TH1160
sliced chu toro with chili ponzu coriander and garlic crisps
staticcontent.currencyCode.TH1080
(v) vegetarian all prices are in thai baht and subject to a 10% service charge and 7% government tax for information on any allergen and dietary requirements please ask your waiter all items are seasonal and subject to change
steamed edamame with sea salt
staticcontent.currencyCode.TH290
grilled edamame with lemon and shichimi pepper
staticcontent.currencyCode.TH335
wagyu gyoza with yuzu truffle dip
staticcontent.currencyCode.TH740
(v) vegetarian all prices are in thai baht and subject to a 10% service charge and 7% government tax for information on any allergen and dietary requirements please ask your waiter all items are seasonal and subject to change
The menu is comprehensive and alluring. Dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. There is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.
green tea banana cake with coconut ice cream and peanut toffee sauce
staticcontent.currencyCode.TH610
special chocolate cake, caramel and almond praline with tahitian vanilla ice cream
tropical fruit platter with yuzu sorbet
staticcontent.currencyCode.TH560
mango and young coconut custard chawanmushi with passion fruit
Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.
The menu is comprehensive and alluring. Dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. There is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.
(v) vegetarian all dishes are designed to be shared any beverage not listed above will be added to your bill all prices are in thai bhat and subject to a 10% service charge and 7% gov taxes for information on any allergen and dietary requirements please ask your waiter for assistance
food only 3900 per person , champagne 5300 per person
(v) vegetarian all dishes are designed to be shared any beverage not listed above will be added to your bill all prices are in thai bhat and subject to a 10% service charge and 7% gov taxes for information on any allergen and dietary requirements please ask your waiter for assistance
The menu is comprehensive and alluring. Dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. There is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.
blend of rums, pineapple, blood orange, orgeat, lime bitter
staticcontent.currencyCode.TH420
tequila, vanilla, chilli syrup, blood orange, passion fruit, lime
staticcontent.currencyCode.TH420
vodka, passion fruit, apple juice and fresh raspberry
staticcontent.currencyCode.TH420
all prices are in thai baht and subject to a 10% service charge and 7% government tax
aperitif cocktails
gin, fresh grapefruit, bitter, yuzu, tonic
staticcontent.currencyCode.TH420
sake, aperol, grapefruit, passion fruit, chandon
staticcontent.currencyCode.TH450
gin, rosso vermouth, campari, umeshu, plum bitter and shiso leave
staticcontent.currencyCode.TH450
all prices are in thai baht and subject to a 10% service charge and 7% government tax